What is mezcal tequila?

Mezcal tequila is a distilled alcoholic beverage made from the agave plant, specifically the agave tequilana (blue agave) in the state of Oaxaca, Mexico. Mezcal is known for its smoky flavor, which comes from the traditional method of roasting the agave hearts in underground pits before it is distilled.

Mezcal tequila is typically made using small-batch artisanal methods, and each batch can vary in flavor depending on the type of agave used and the production process. Mezcal is often enjoyed neat or in cocktails, and it has become increasingly popular in recent years among spirit enthusiasts.

There are strict regulations governing the production of mezcal tequila, including the region it must be made in and the specific species of agave that can be used. Mezcal is also known for its cultural significance in Mexico, with many small-scale producers preserving traditional techniques passed down through generations.